Lunch Today

This afternoon, my pal Earl Kress and I attended a luncheon staged by the Pacific Pioneer Broadcasters. The P.P.B. is an organization of men and women with at least 20 years of professional employment in the fields of Radio and Television Broadcasting or allied fields. Five times a year, they stage luncheons to honor someone and today we had a lovely gathering with rotten food to honor Tom Bosley. Those present to fill the dais and speak of their friend and/or co-worker were Marion Ross, Anson Williams, Donny Most, Erin Moran (all from Happy Days), Tracy Nelson (who co-starred with Bosley on The Father Dowling Mysteries), plus Ernest Borgnine, Barbara Eden, David Nelson and Hal Kanter. My favorite moment was when Borgnine got up, pulled out a printout of an Internet database listing on Bosley, and proceeded to quote trivia from it. Later, Bosley took the page and read an advertising banner for Botox.

Speaking possibly of Botox: The main discussion topic among the attendees seemed to be Barbara Eden. Ms. Eden is just shy of 70 and could pass for half that age. Ordinarily, older glamour girls achieve this via some combination of plastic surgery and Industrial Strength Make-up that renders the subject about 60% android. Not Barbara Eden. She either has the greatest genes in the world or the best surgeon…or maybe she has a portrait at home getting extremely decrepit. I was about three feet from her at one point and if I didn't know who it was and someone made me guess the lady's age, I'd have said 40…and not been surprised if the correct answer was 30. This may sound gawkish or frivolous but, geez, it was what everyone was thinking and whispering about. She was there because she lives across the street from Tom Bosley and she described how every morning, she goes outside in a shabby robe and is embarrassed to be spotted by Bosley, out walking his dog. She said she looked like a mess then, and I could hear an unamused lady at the table next to us mutter, "Yeah, right."

Lunch was a miserly ration of processed turkey arranged on a scoop of stuffing to make it look like more. Whenever I eat at a restaurant that does that, I always think of leaving a bad tip and putting the stuffing under it to make it look like 15%. But the show today more than made up for it.