On Friday, a couple of stops after the D.M.V., I went to Costco, intending to buy one particular piece of electronic equipment and then leave. Yeah, like there's a chance of that happening. The way things turned out, I found the item I'd come in for and put it in my basket. Then, since I hadn't eaten all day, I went to the rear of the store for some of what I call Costco Dim Sum. Those are the wonderful little free samples of food that the ladies in the shower caps dispense, in and around the refrigeration cases and at the ends of some aisles. Since Gastric Bypass Surgery reduced the length 'n' breadth of my stomach, I can just about make a meal out of free samples and, of course, the price is ideal.
Except, of course, that Costco employs the same principle via which one suckers one's self in Las Vegas casinos. They offer you something free but you have to go all the way to the rear of the building to collect it. In Vegas, they know that on your way to and/or from the back, you'll be tempted to drop a few bucks in a slot machine or at a Blackjack table. At Costco, you'll probably pick up a case or two of Chips Ahoy or Kikkoman Soy Sauce — a particularly tasty combination, I hear. I ended up selecting a lot of stuff I didn't go in for…and to top off my own foolishness, I decided against purchasing that piece of electronic equipment I'd come in for. Feeling just as sheepish as you'd imagine, I returned it to the shelf and just bought all the stuff I didn't stop in for.
Some of what I hauled home were food items. I bought a fresh, just-cooked rotisserie chicken and it was very good. I bought a tub of their rotisserie chicken noodle soup (made, I suppose, from the chickens that are cooked at the store but not purchased within X hours) and it was not very good. But the real find was packaged corned beef from the Carnegie Deli.
I love the Carnegie in New York. I also like the Stage, which is a block away, and a place called the Ben Ash, which is across the street. I don't know which of them has the best corned beef but any of 'em are better than any corned beef you can buy in a market out here. I also like the corned beef at Canter's and several delis in my native Los Angeles but when you buy it at the counter and take it home, it doesn't keep for long. I wind up eating it when I feel like having something else.
The local Costcos now sell Carnegie Corned Beef…or you can buy Pastrami if that's your preference. What you get is 1.5 pounds of meat for about ten bucks, which ain't a bad price at all. It comes divided up into two plastic containers so you can eat three-fourths of a pound now and three-fourths of a pound next week. (The package I bought on 2/29 was dated as good 'til 3/25.) Eat it cold or stick it in the microwave for 60 seconds and eat it hot. I just did this and it's pretty good…a little tougher than what you get at a real deli but pretty darned good for the convenience of having it at home to feast upon when the mood strikes.
Meanwhile, in other food news: Last year on this site, I made a ridiculous pest of myself asking you all to lobby the Souplantation chain (aka in some states, Sweet Tomatoes) to make their creamy tomato soup a regular selection. Many of you wrote that you went in, tried it, agreed with me it was dee-lish and so informed the Souplantation Customer Relations people. Some of you didn't try it but you acted on faith and phoned in for my cause. Thank you all…but I'm sad to report my favorite soup is still not a constant at the chain. It's probably another one of those Antonin Scalia decisions, subverting the will of the masses.
On the other hand, I'm happy to report that the creamy tomato soup is back for the month of March. In fact, it starts today so I'm going to pretend they brought it back in honor of my birthday…and gee, that was thoughtful of them, don't you think? I'm going to go often this month and at some point, I'll get a big "to go" container, bring it back here and enjoy it with my Carnegie corned beef. This will probably be my favorite meal for all of March, not counting the dim sum at Costco if I go there again or Carolyn's chicken pot roast if she makes it.